Bakery bags protect your delicious goods during transport and provide an excellent branding opportunity to make your products stand out from the competition. There are many poly bags to choose from, and each type offers unique characteristics to meet your business needs.
What Food-Safe Certifications Do Your Bakery Bags Need?
When choosing bakery bags for your business, ensuring they meet the required food safety standards is essential. Various national and international food safety certifications are used to make sure that materials used in food packaging are free of harmful chemicals, toxins, and contaminants that could compromise the safety and quality of your baked goods. Opting for food-safe certified bags protects the quality of your goods and demonstrates your commitment to the well-being of your customers.
The most common food safety certifications include:
- FSSC 22000
- ISO 22000 FSMS
- HACCP
- FAMI-QS
- SQF
- AIB
- USDA
- FDA
What Are the Best Bags for Packaging Baked Goods?
Whether your bakery needs to package bread, cakes, or pastries, there are several plastic bag options to choose from. Two of the most commonly requested bakery bags include wicketed poly and gusseted poly.
Wicketed Poly Bags
One of the best features of wicketed poly bags is that they allow easy and efficient packaging. They’re typically used in high-speed packaging lines because their unique design ensures that the bags remain organized and accessible to streamline the packaging process. Wicketed poly bags are also an excellent option for baked goods because they offer high clarity, allowing customers to appreciate your tasty baked goods.
Wicketed poly bags are often used for packaging baked goods like:
- Bread loaves
- Rolls
- Pastries
Gusseted Poly Bags
The unique design of gusseted poly bags offers the incredible versatility necessary for packaging larger baked goods. These poly bags feature gusseted sides that expand to create more space and accommodate bulky or irregularly-shaped goods. Gusseted poly bags also make great bakery bags because their high clarity lets customers easily see what’s inside them.
Gusseted poly bags are commonly used for packaging baked goods like:
- Cakes
- Pies
- Cookies
- Baguettes
How Custom Bakery Bags Can Make Your Goods Stand Out
Whether you’re striving to boost brand visibility or need a versatile solution for packaging unconventionally shaped goods, customized bakery bags are an excellent solution that can help you achieve your business goals. From size and shape to design and branding elements, bakery bags can be personalized in many ways, allowing you to create the ideal combination for your bakery.
Branding
Custom bags provide an ideal canvas for showcasing your bakery. Take advantage of the printing options available to display your logo or business name directly on the bags. This personalized touch enhances brand recognition and leaves a lasting impression on your customers.
Custom Sizing
Baked goods come in various shapes and sizes; your packaging should reflect that. Custom bags offer the flexibility to create the perfect fit for your products. Choose from various sizes, closures, and materials to tailor the bags specifically to your bakery’s needs.
Where Can You Get Top-Quality, Custom Bakery Bags for Your Business?
Bakery bags provide a simple and effective solution for packaging your baked goods. A-Pac Manufacturing offers an extensive array of customizable, high-quality plastic bags. So, whether you’re searching for wicketed poly bags, gusseted poly bags, or a different type of bag, we can manufacture it for you.
Whether you need food-safe bags for your bakery, restaurant, or catering service, A-Pac Manufacturing is here to support your packing needs. Our rapid lead times and no minimum order quantities make us the ideal partner for your food packaging needs.
Contact our team to request a quote and learn how we can help you with your customer bakery bag needs!
